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PREPARATION AND BENEFITS OF TAPIOCA By Abagun Abiola

PREPARATION AND BENEFITS OF TAPIOCA By Abagun Abiola

Tapioca is a delicious starch extract derived from the cassava plant. It’s most common use is in tapioca pudding; however, the plant elements are also used in certain cultures as a sweet candy or snack. The useful part of the cassava plant is the root which is where tapioca is acquired. Tapioca is considered a...

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